Peach Parfait Pie
Peach Parfait Pie is an easy dinner. Made with 3 oz. lemon gelatin, 1 c. hot water or use part peach juice and water, 1 small can peaches, cut small or 3 fresh peaches, covered with sugar (set aside), 1 pt. vanilla ice cream and 1 baked pie crust, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Dissolve gelatin in water.
Add peaches to jello.
Melt ice cream enough so it can be whipped into thick cream.
Add to jello mixture.
Pour into baked pie shell.
π· Perfect Pairings
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