Peach-Glazed Chicken with Stuffing
Peach-Glazed Chicken With Stuffing is an moderately easy dinner you can prepare in about 1 hour 28 minutes. Made with (16 oz.) can sliced peaches, boneless, skinless chicken breast halves, . oil, . margarine and . brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Drain peaches, reserving syrup.
Add water to make 1 cup.
Set aside.
Brown chicken in hot oil in skillet.
Add water-syrup mixture, margarine, sugar, vinegar and allspice.
Bring to boil; cover.
Reduce heat and simmer 5 minutes.
Stir in stuffing mix and peaches; remove from heat and let stand 5 minutes.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment