Peach Crisp
Peach Crisp is an easy dinner. Made with 1 large can sliced peaches, 1 box (dry) butter brickle or pecan cake mix, 1 stick melted oleo and chopped walnuts or pecans, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put peaches and their juice in bottom of baking dish. Sprinkle dry cake mix over this.
Add melted butter; spread evenly to cover dry cake mix.
Sprinkle nut meats.
Bake at 350Β° for 50 minutes, or until slightly browned.
Serve with ice cream or Cool Whip.
π· Perfect Pairings
Complete your meal with these
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