Peach Crisp
Peach Crisp is an moderately easy dinner. Made with 1 large can peaches, 1 c. sugar, 1 tsp. baking soda, 1/3 c. melted butter and 1 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Pour fruit in a long Pyrex dish and mix all dry ingredients together and then add the beaten egg.
It will be crumbly. Sprinkle over fruit and pour melted butter over this.
Then sprinkle a little cinnamon, nutmeg and sugar on the top.
Place in a 350Β° oven for about 45 minutes.
Other fruits besides peaches may be used.
π· Perfect Pairings
Complete your meal with these
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