Peach Cream Pie
Peach Cream Pie is an moderately easy dinner. Made with 1 c. sugar, 5 tbsp. flour, 1 c. sour cream, 2 c. fresh sliced peaches and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Add sugar and flour to sour cream; mix peaches into cream mixture.
Pour into pie crust.
Place pastry strips on top.
Combine salt, sugar and cinnamon.
Sprinkle over top of pie.
Bake at 375Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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