Peach Cobbler Pie
Peach Cobbler Pie is an moderately easy dinner. Made with 1 stick margarine, 1 1/2 c. self-rising flour, 1/2 c. shortening, 1/3 c. milk and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Put 1 stick margarine in 9 x 13-inch baking dish to melt.
Mix 1 1/2 cups self-rising flour with 1/2 cup shortening and 1/3 cup milk.
Roll out; put 2 cups of fruit on dough.
Roll up like jelly roll and cut up.
Put fruit and dough in melted margarine.
Heat 2 cups sugar and 2 cups juice or water.
Pour over dough.
Bake at 400Β° for 45 to 50 minutes.
π· Perfect Pairings
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