Peach Cobbler
Peach Cobbler is an impressive dessert you can prepare in about 1 hour 42 minutes. Made with c. sugar, . cornstarch, c. sliced peaches, c. flour and . baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Mix 1/2 cup sugar, cornstarch and cinnamon in a 2-quart saucepan.
Stir in peaches and lemon juice.
Cook until mixture thickens and boils.
Boil and stir for 1 minute.
Pour into 2-quart casserole.
Keep peach mixture hot.
Cut shortening into flour, 1 tablespoon sugar, baking powder and salt until mixture resembles fine bread crumbs.
Stir in milk.
Drop by spoonfuls into hot peach mixture.
Bake at 400Β° for 25 to 30 minutes until topping is brown.
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