Peach Cobbler
Peach Cobbler is an moderately easy dinner. Made with 1 qt. fresh or frozen peaches, 3 tbsp. tapioca, 1 pet milk pie crust, 3/4 c. sugar and margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Take pie crust and roll it out.
Cut in stripes and line casserole around edge.
Mix peaches with 3/4 cup of sugar, tapioca and apple pie spice.
Put in lined casserole.
Put few specks margarine on top.
Put leftover crust on top.
Bake at 350Β° until well cooked, 1 hour.
π· Perfect Pairings
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