Peach Cobbler
Peach Cobbler is an moderately easy dinner. Made with 2 c. sugar, 3/4 c. flour, 2 tsp. baking powder, 1/4 tsp. salt and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 350°.
Sift flour, salt and baking powder.
Mix with 1 cup sugar.
Stir in milk to make batter.
Melt butter in a large, deep Pyrex dish.
Pour batter over melted butter; do not stir.
Pour peaches and 1 cup sugar over batter mixture.
Bake at 350° for 1 hour.
In the process of baking, the batter rises and the peaches sink.
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