Peach Cobbler
Peach Cobbler is an easy dinner. Made with 2 large cans peaches, 2 c. sugar, 1 1/2 sticks butter, nutmeg to taste and 2 (9 x 13-inch) pie crusts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring peaches, sugar and butter to a boil, then add nutmeg to taste.
To thicken, mix a little sugar and flour together and put into the peaches that are boiling.
Bake at 350Β°.
Put ingredients in pie shell.
Bake for 30 to 45 minutes or until crust is golden brown.
π· Perfect Pairings
Complete your meal with these
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