Peach Cobbler
Peach Cobbler is an easy dinner. Made with 3/4 c. flour, 3/4 c. sugar, 3/4 c. milk, 2 c. drained, canned sliced peaches and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, sugar and milk in a bowl; mix until moistened. Pour into a 9 x 9-inch baking pan.
Arrange peaches on top of batter.
Dot with butter.
Bake at 400Β° for 30 minutes or until golden brown.
Crust will rise to top.
Serve with whipped cream or ice cream.
π· Perfect Pairings
Complete your meal with these
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