Peach Cake(From Grandma Jennie Shull)
Peach Cake(From Grandma Jennie Shull) is an easy dinner. Made with 1 box yellow cake mix, 3 medium cans lite sliced peaches, 1 large pkg. peach jello, 1 cube margarine and 1 c. water plus peach juice drained from peaches, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Arrange sliced peaches on bottom of 13 x 9 cake pan.
Mix jello and cake mix and spread over peaches.
Make holes in mixture and pour over the margarine (melted).
Pour water and peach juice over all.
Bake at 400Β° for approximately one hour.
π· Perfect Pairings
Complete your meal with these
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