Peach Cake
Peach Cake is an moderately easy dinner. Made with 1 stick butter, 2 cans peaches, 1/2 c. sugar, 1 c. flour and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt 1 stick of butter in bottom of pan you are using.
Add peaches (drained).
Sprinkle with sugar.
Sift together flour, 3/4 cup sugar, baking powder and salt.
Then add milk to mixture. Pour over peaches.
Bake at 350Β° for 40 minutes.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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