Peach and Orange Marmalade
Peach And Orange Marmalade is an easy dinner. Made with 6 lb. peaches (8 c.), 6 lb. sugar (8 c.), 2 large oranges and 1 large bottle maraschino cherries, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Crush peaches.
Put oranges through coarse blade of food chopper.
Add sugar and cook one hour.
Add syrup from cherries and chopped cherries just before marmalade is cooked.
Pour in hot jars and seal.
π· Perfect Pairings
Complete your meal with these
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