Peach and Cream Cheese Pie
Peach And Cream Cheese Pie is an impressive dessert you can prepare in about 1 hour 4 minutes. Made with c. plain flour, small pkg. vanilla pudding, . salt, (29 oz.) can peach slices and c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix flour, baking powder, salt, dry pudding mix (not instant), egg and milk.
Pour into a greased 9-inch pie plate.
Place drained peaches on top.
Mix cream cheese, sugar and peach juice and spread over peaches about 1-inch away from edge of pan.
Mix 1 tablespoon of sugar and cinnamon and sprinkle on top. Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment