Pea Salad
Pea Salad is an moderately easy dinner. Made with 1 large can lesueur very young small peas, 1 small jar chopped pimento, 1/2 medium white or red onion, finely chopped, 4 oz. sharp cheddar cheese, cubed and 3 hard-boiled eggs, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pimento, onion, cheese, pickles and eggs lightly.
Add peas and salt to taste.
Mix with enough salad dressing to hold all ingredients together.
Be careful not to mash peas when mixing.
Chill well.
Serve on lettuce leaves or alone as a vegetable.
Be sure to use LeSueur peas.
This is the secret to this recipe.
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