Pea Casserole (English)
Pea Casserole (English) is an moderately easy dinner. Made with 2 cans peas, drained, 4 pieces celery, 1/2 bell pepper, chopped, 1 onion, chopped fine and 1 can mushroom stems, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions, bell pepper and celery in margarine.
Combine with other ingredients.
Top with bread crumbs.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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