Pavlovia
Pavlovia is an easy dinner. Made with 4 egg whites, beaten well, stirring in gradually, 8 oz. sugar, beaten until peaks form, 3 tsp. vinegar and 1 tsp. vanilla essence, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Spread out or put spoonfuls on greased tray; cook slowly for one hour at 200Β°.
Bon appetit!!!!
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