Paula's Hawaiian Cake
Paula'S Hawaiian Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 1 (8 oz.) pkg. cream cheese, softened, 1 small box instant vanilla pudding, 2/3 c. milk and 1 tall can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Bake cake according to directions on box; let cool.
Drain pineapple.
Blend cream cheese and vanilla pudding with a little milk to soften.
Add the rest of the milk.
Fold in pineapple.
Spread mixture on top of cake.
Put sliced strawberries on top of mixture.
Spread on Cool Whip.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment