Paul Lynde's Chicken for Dieters
Paul Lynde'S Chicken For Dieters is an moderately easy dinner. Made with 1 small chicken, skinned and cut in pieces, 1/2 c. tomato juice, 1/2 c. water, 4 or 5 green peppers and 1 bunch celery, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Place the chicken in a pan (Dutch oven); cover with 1/2 cup of tomato juice and 1/2 cup water.
Simmer 1/2 hour.
Add 4 or 5 green peppers (cut into pieces) and 1 whole bunch of celery (chopped).
Simmer 1/2 hour more.
π· Perfect Pairings
Complete your meal with these
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