Pastry(Home Ec. Dept.)
Pastry(Home Ec. Dept.) is an moderately easy dinner. Made with 1 1/2 c. flour, 1/4 tsp. salt, 1/2 c. shortening, 1/2 egg yolk and 1/4 c. cold water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sift flour.
Measure, add salt and cut into Crisco with a pastry blender.
Add lemon juice to slightly beaten egg.
Then add water to liquid and mix well.
Sprinkle lightly on dough.
Mix well.
Roll out to form pie shell.
π· Perfect Pairings
Complete your meal with these
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