Pastor Barry's Favorite Chicken and Yellow Rice
Pastor Barry'S Favorite Chicken And Yellow Rice is an moderately easy dinner. Made with 1 cut-up fryer, 1 medium onion, chopped, 3 to 4 garlic cloves, chopped, 2 bay leaves and 1 envelope vigo flavoring, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In 2 ounces oil, fry chicken until slightly brown; set aside. Saute onion, garlic and pepper in remaining 2 ounces oil in large Dutch oven.
Add chopped tomato and simmer until soft.
Add water, Vigo flavoring, bay leaf and salt.
Stir well; bring to a boil. Add chicken and simmer until the chicken is tender, 20 to 30 minutes.
(You may want to take the chicken off the bone and return to pot.) Bring back to a boil; add rice and simmer (without lifting lid) for 25 to 30 minutes or until done.
Garnish with pimento and green peas.
π· Perfect Pairings
Complete your meal with these
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