Pastie
Pastie is an moderately easy dinner. Made with 3/4 tsp. salt, 1/8 tsp. pepper, 1 lb. ground round, 1 egg and 1 1/2 c. potatoes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Chop or cube potatoes, carrots, onions and rutabaga.
Mix all ingredients well with hands.
Use own pie crust recipe for double crust pie (10-inch pie pan).
Put mixed ingredients into pie crust; vent top of crust.
Bake at 400° for 15 minutes, then at 350° for 45 minutes or until golden brown.
🍷 Perfect Pairings
Complete your meal with these
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