Pasta with Shrimp

Pasta with Shrimp

πŸ‘οΈ 8 views

Pasta With Shrimp is an moderately easy dinner. Made with 1/2 lb. large frozen uncooked shrimp, 4 slices bacon, cut in 1-inch sections, 1 can whole peeled tomatoes (fresh plum tomatoes, 5 to 6), 1 pinch thyme and 1/2 c. black olives, halved, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook bacon pieces (not crisp); drain fat and set aside bacon. Saute garlic in a little butter.

Add tomatoes, wine and thyme. Cover and simmer for a few minutes.

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