Pasta with Dill and Tomatoes
Pasta With Dill And Tomatoes is an moderately easy dinner. Made with 1 lb. uncooked fusilli pasta, 4 medium tomatoes, chopped, 4 cloves garlic, minced, 2 to 4 tbsp. virgin olive oil and 3/4 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare the pasta according to the package directions; drain. Transfer the pasta to a serving bowl.
Add the remaining ingredients and toss well.
Serve warm or cold.
Serves 4.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment