Pasta Spinach Salad
Pasta Spinach Salad is an moderately easy dinner. Made with 6 oz. rigatoni or cavatelli, 2 medium tomatoes, peeled, seeded and chopped, 1/2 c. crumbled feta cheese, 1/3 c. low-calorie italian salad dressing and 1/4 c. sliced green onions, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook pasta according to package directions.
Drain.
In a bowl, combine pasta, tomatoes, cheese, salad dressing, green onion and olives.
Toss gently to coat.
Cover and chill at least 3 hours or overnight for best results.
Sprinkle oregano, garlic, salt and pepper to taste.
Arrange spinach on serving platter. Spoon pasta over spinach.
Serve.
π· Perfect Pairings
Complete your meal with these
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