Pasta Primavera
Pasta Primavera is an moderately easy dinner. Made with pasta noodles, tomatoes, green peppers, black olives and peas, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Saute all vegetables in garlic until tender.
Cook pasta. Over low heat cook 1 quart light cream.
When thickening begins, add spices and lightly scrambled egg.
Add Parmesan cheese until very thick.
Pour over pasta.
π· Perfect Pairings
Complete your meal with these
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