Name: Pasta Primavera
Ingredients: 3/4 (16 oz.) pkg. spaghetti or linguine; 1/2 small bunch broccoli, cut into 1-inch pieces (about 2 c.); 2 tbsp. olive or salad oil; 1 (12 oz.) pkg. mushrooms, each cut in half; 1 small onion, minced; 1 small carrot, cut into matchstick thin strips; 1 small red pepper, cut into 1/4-inch thick strips; 1 (12 oz.) can evaporated skim milk; 2 tsp. chicken flavor instant bouillon; 1 1/4 tsp. cornstarch; 1/2 tsp. salt; 1 medium size tomato, seeded and diced; 2 tbsp. grated Parmesan cheese; 2 tbsp. minced parsley

Pasta Primavera

👁️ 1 views

Pasta Primavera is an impressive dinner. Made with 3/4 (16 oz.) pkg. spaghetti or linguine, 1/2 small bunch broccoli, cut into 1-inch pieces (about 2 c.), 2 tbsp. olive or salad oil, 1 (12 oz.) pkg. mushrooms, each cut in half and 1 small onion, minced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.