Pasta Marco Polo(Cold Pasta Salad)
Pasta Marco Polo(Cold Pasta Salad) is an moderately easy dinner. Made with 1 lb. linguine, 1/2 c. onion, 2 c. sliced black olives, 2 c. pimentos and 1/2 lb. roasted pine nuts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook pasta until al dente, remove and rinse.
Mix with 1/2 cup olive oil and salt and pepper.
Roast pine nuts in oven until brown.
Remove.
Add onion, olives, pimentos, pine nuts, parsley, vinaigrette and limes to pasta.
Mix well.
π· Perfect Pairings
Complete your meal with these
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