Pasta Italiana Bake
Pasta Italiana Bake is an impressive dinner. Made with 1 lb. ground beef, 1/4 c. chopped onion, 1/4 c. chopped green pepper, 1 garlic clove, minced and 1 (6 oz.) can tomato paste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Brown meat; drain.
Onion, peppers and garlic.
Tender.
Stir in tomato paste, water and seasonings.
Cover and simmer 15 minutes.
Combine noodles and parsley; toss lightly.
Combine salad dressing, 1/2 cup cheese and eggs; mix well.
Layer noodles, salad dressing mixture and meat sauce in 10 x 6-inch baking dish. Top remaining cheese. Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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