Pasta Fagioli

Name: Pasta Fagioli
Ingredients: 1 lb. can Northern beans, undrained; 2 (14 oz.) cans sliced style stewed tomatoes; 2 (14 oz.) cans clear beef broth; 1 lb. jar Prego spaghetti sauce (no substitute); 2 ribs celery, thinly sliced; 1 onion (size of a lemon), chopped; 2 c. small spiral pasta, uncooked; 1 c. pinto beans; salt and pepper to taste

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Pasta Fagioli is an moderately easy dinner. Made with 1 lb. can northern beans, undrained, 2 (14 oz.) cans sliced style stewed tomatoes, 2 (14 oz.) cans clear beef broth, 1 lb. jar prego spaghetti sauce (no substitute) and 2 ribs celery, thinly sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Pasta #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 lb. can Northern beans, undrained

2 (14 oz.) cans sliced style stewed tomatoes

2 (14 oz.) cans clear beef broth

1 lb. jar Prego spaghetti sauce (no substitute)

2 ribs celery, thinly sliced

1 onion (size of a lemon), chopped

2 c. small spiral pasta, uncooked

1 c. pinto beans

salt and pepper to taste

👨‍🍳 Instructions

Combine all ingredients in Dutch oven over medium-high heat. Bring just to a boil; turn heat to low, cover pan with lid and allow to cook gently, 30 minutes or until pasta is tender.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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