Pasta and Clam Sauce
Pasta And Clam Sauce is an moderately easy dinner. Made with 1 bunch shallots, chopped, 6 garlic cloves, chopped, 3 tbsp. butter, 2 tbsp. flour and 2 (10 oz.) cans whole clams (save juice), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute shallots and garlic in butter. Add flour.
Add juice from the clams. Add milk and cream of shrimp soup. Stir until smooth.
Add clams and heat through. Serve over hot, cooked pasta. Enjoy!
π· Perfect Pairings
Complete your meal with these
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