Passover Macaroons
Passover Macaroons is an easy dinner. Made with 3 egg whites, 2 1/2 c. coconut, 3/4 c. sugar and 2 heaping tbsp. potato flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat egg whites stiff.
Gradually beat in sugar and flour; fold in coconut.
Drop by teaspoons on greased cookie sheet; bake 20 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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