Passover Fudge Brownies
Passover Fudge Brownies is an moderately easy dinner. Made with 2 1/2 bars bittersweet chocolate (elite brand), 1 stick margarine, 4 eggs, pinch of salt and 1 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease 9 x 13-inch pan.
Melt margarine with chocolate.
Let cool.
Beat eggs and salt until lemon colored.
Add sugar and cooled chocolate mixture.
Add cake meal, a little at a time, beating well.
Add nuts.
Pour into pan. Bake about 25 minutes.
Cut while hot.
π· Perfect Pairings
Complete your meal with these
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