Passover Fruit and Nut Kugel(Dairy)
Passover Fruit And Nut Kugel(Dairy) is an moderately easy dinner. Made with 4 c. matza farfel, 2 (16 oz.) cans sliced peaches, 1/2 (10 oz.) pkg. pitted dates (1 c.), margarine and 8 large eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°; grease a 13 x 9-inch baking dish. Reserve 1/4 cup matza farfel for topping.
In large bowl, combine remaining farfel and 1 1/2 cups of warm water; set aside.
Drain peaches; slice up dates.
Reserve 1/2 cup peaches and 1/4 cup dates for topping.
π· Perfect Pairings
Complete your meal with these
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