Party Pizzas
Party Pizzas is an moderately easy dinner. Made with 1 lb. mild sausage, 1 lb. ground chuck, 1 lb. velveeta cheese, 1 1/2 pkgs. small jewish rye bread and 1 tsp. oregano, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Fry sausage and drain.
Brown ground chuck and drain.
Put both back in the skillet and add oregano, worcestershire sauce, garlic salt, and velveeta cheese.
Stir until cheese has melted. Spread onto party rye bread.
Place on cookie sheet and put in oven on broil until brown.
π· Perfect Pairings
Complete your meal with these
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