Party Chicken
Party Chicken is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with chicken breasts, skinned and boned, pt. sour cream, (4 oz.) pkg. chipped beef, bacon and undiluted cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Have "Carl" purchase an 80 to 100 pound hog, then have him cut it in half lengthwise.
To begin with, start 1 bag of charcoal in the large cooker grill, then add as needed.
A 100 pound pig takes about 7 hours to cook.
Flip the pig one time.
The first 3 1/2 hours, cook him belly side down.
Baste with sauce.
Use Loudell Pafford Sizemore's sauce, submitted by Larry Sizemore, found in this book.
Note
Ingredients and directions are together on this recipe.
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