Party Cheese Ball
Party Cheese Ball is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 4 oz. shredded sharp cheddar cheese (1 c.), 1/4 c. minced onion, 1 tbsp. worcestershire sauce and 1/8 c. dry white wine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Place cheese in small mixer bowl.
Let stand at room temperature until softened.
Add onion, Worcestershire sauce and wine; blend on low speed.
Beat on medium speed until fluffy, scraping side and bottom of bowl.
Cover; chill at least 8 hours. Shape mixture into a large ball.
Roll in chopped nuts.
Place on serving plate, cover and chill for at least 2 hours.
Arrange crackers around cheese ball.
Serve as a spread.
π· Perfect Pairings
Complete your meal with these
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