Party Beef Casserole

Party Beef Casserole

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Party Beef Casserole is an impressive dinner. Made with 3 tbsp. all-purpose flour, 1 tsp. salt, 1/2 tsp. pepper, 2 lb. boneless round steak, cut into 1/2-inch cubes and 2 tbsp. cooking oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

In a large resealable plastic bag, combine flour, salt and pepper; add beef cubes and shake to coat. In a skillet over medium heat, brown beef in oil. Place beef and drippings in a greased, shallow 2 1/2-quart baking dish.

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