Parmesan Tomatoes
Parmesan Tomatoes is an moderately easy dinner. Made with 2 large tomatoes, 3 tbsp. dry bread crumbs, 2 tbsp. grated parmesan cheese, 2 tbsp. butter or margarine, melted and 1/2 tsp. dried basil or 1 tbsp. snipped fresh basil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Remove stems from tomatoes and halve crosswise.
Place cut side up, in small baking dish.
Combine all remaining ingredients; sprinkle over tomato tops.
Bake at 375Β° for 15 minutes or until heated through.
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