Parmesan Toast
Parmesan Toast is an easy dinner. Made with 1 loaf your favorite french type, small diameter bread, sliced about 1-inch thick, olive oil, garlic, peeled and cut in two and grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Toast the bread on both sides until crisp, but not golden, about 7 to 8 minutes.
Rub the rounds with garlic; brush with oil and sprinkle with a thin layer of cheese and toast another 7 to 8 minutes or until cheese is melted.
Serve immediately.
π· Perfect Pairings
Complete your meal with these
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