Parmesan Potatoes
Parmesan Potatoes is an easy dinner. Made with 1/2 c. margarine, 1/2 c. flour, 1/2 c. grated parmesan cheese, salt and pepper to taste and 8 to 10 potatoes, sliced or wedged, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Melt margarine in baking dish.
Combine flour, cheese and seasonings in plastic bag.
Moisten potatoes in water and place in bag; shake.
π· Perfect Pairings
Complete your meal with these
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