Parmesan Potatoes
Parmesan Potatoes is an moderately easy dinner. Made with baking potatoes, onion salt, celery salt, seasoned pepper and parmesan cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Scrub potatoes, do not peel.
Slice lengthwise about 1/4-inch thick.
Put layers of potatoes in a buttered casserole dish. Sprinkle liberally with onion salt, celery salt, seasoned pepper and Parmesan cheese.
Dot with butter.
Repeat layers. Bake at 350Β° in a covered dish for 1 hour.
π· Perfect Pairings
Complete your meal with these
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