Parmesan Cheese Square
Parmesan Cheese Square is an easy dinner. Made with 1 large loaf pepperidge farm thin white bread, 1 lb. butter, melted, 5 eggs, beaten and salted and 1 large can parmesan cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut crust off of bread.
Dip first slice of bread in butter. Dip second slice in eggs.
Dip third slice in butter.
Stack all three in that order and cut into 6 squares.
Roll square in Parmesan cheese.
Bake on ungreased cookie sheet at 350Β° for 10 to 12 minutes.
These can be frozen.
Yields about 66 squares.
π· Perfect Pairings
Complete your meal with these
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