Parmesan Cheese Sauce
Parmesan Cheese Sauce is an moderately easy dinner. Made with 1 tbsp. margarine, 1/2 c. milk, 1/4 tsp. dry mustard, 1 tbsp. flour and 2 tbsp. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine over heat in heavy saucepan.
Add flour, stirring constantly until smooth.
Cook for 1 minute, stirring constantly.
Gradually add milk while stirring.
Cook until thickened and bubbly.
In cheese, mustard and salt until cheese is melted.
Remove from heat.
π· Perfect Pairings
Complete your meal with these
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