Paprika Chicken
Paprika Chicken is an moderately easy dinner. Made with 1 roasting chicken, 3/4 c. chopped onions, 4 tbsp. butter, 1 tbsp. paprika and salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a large Dutch oven, brown the onions in butter until transparent.
Add paprika and stir until reddish brown.
Cut the chicken into pieces and fry until brown all over.
Add the salt, chopped green pepper and tomatoes.
Add 2/3 cup water; stir well and cover with tight fitting lid.
Cook over very low heat for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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