Paprika Chicken
Paprika Chicken is an moderately easy dinner. Made with 1 tbsp. margarine, 4 skinless boneless chicken breast halves, 1 (10 3/4 oz.) can cream of chicken soup, 1 c. milk and 2 tsp. paprika, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In skillet, melt margarine; brown chicken about 10 minutes. Remove and set aside.
Spoon off fat.
π· Perfect Pairings
Complete your meal with these
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