Pancake Roll-Ups
Pancake Roll-Ups is an moderately easy dinner. Made with 1 3/4 c. flour, 1/4 c. sugar, 1 tsp. soda, 1 tsp. salt and 2 1/4 c. buttermilk or sour milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Combine flour, sugar, soda and salt.
Stir to blend well.
Add liquid ingredients to dry ingredients.
Use electric beater until blended well.
Grease preheated 375° griddle and pour 1/2 cup of batter for each pancake.
Brown sausages and drain on paper towel. Roll pancake around each sausage.
Place seam side down on ungreased 13 x 9-inch baking dish.
Cover and bake at 400° for 10 minutes.
🍷 Perfect Pairings
Complete your meal with these
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