Pan Sausage
Pan Sausage is an moderately easy dinner. Made with 10 lb. ground up pork, 4 tbsp. red pepper, 2 tbsp. onion powder, 1 1/2 tbsp. garlic powder and 3 1/2 tbsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix all ingredients well. Freeze in 1 pound packages.
π· Perfect Pairings
Complete your meal with these
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