Pan Pizza
Pan Pizza is an impressive dinner. Made with 1 (13 3/4 oz.) pkg. hot roll mix, 1 c. grated parmesan cheese, 1/2 lb. ground beef, 1/4 c. chopped onion and 1/4 c. chopped pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In large bowl, dissolve yeast from roll mix in 1 cup warm water.
Stir in flour mixture from mix and 1/2 cup of the Parmesan cheese.
Cover and let rest 10 minutes.
With greased fingers, pat dough out onto bottom and halfway up sides of a greased 15 1/2 x 10 1/2 x 1-inch baking pan.
Bake at 375Β° until deep golden brown (about 20 minutes).
π· Perfect Pairings
Complete your meal with these
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